Lean Cuisine Spa Collection Review
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Review: Lean Cuisine - Moroccan-Style Spiced Beef | Brand Eating
I try to bring my lunch to work as often as possible, but sometimes just have trouble finding time to prepare something to bring in. I have never really been a big sandwich eater, and mostly crave warm food at lunch (I blame my office for being so darn cold! ) So I was excited to try Lean Cuisine's new Chef's Picks within their Culinary Collection line. Having a few frozen meals at my disposal would be great for days that I didn't have time to make a lunch! A number of chefs have been working with Lean Cuisine to add to their Culinary Collection of meals. Michelle Bernstein, Brad Farmerie, Paul Kahan, Anita Lo, Lior Lev Sercarz, and Lucien Vendome make up the Cuisine Culinary Roundtable. Together, these chefs and Lean Cusine are really stepping up the options available with bold flavors and meals. There are currently 13 different Culinary Collection Chef's Picks, and I was able to try three of them: Ranchero Braised Beef, Thai Style Chicken, and Steak Tips Portobello (I really wanted to try the Mushroom Mezzaluna Ravioli but my local store didn't have it.
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- Review: Lean Cuisine - Moroccan-Style Spiced Beef | Brand Eating
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